Drunken Pound Cake Recipe
Rich Cake soaked in fruity liquor, served with scoop of ice cream
Posted By Savita
Pound Cake is versatile cake which everyone should keep handy for those last minute desserts. Costco gets wonderful variety of Pound Cakes and we mostly bring home their "Lemon Pound Cake" and then anytime feel like having a dessert, just need fruity liquor and an Ice Cream Scoop. That’s it, dessert is served. I usually call my drunken pound cake – Party Friendly Dessert. You can soak cake in fruity liquor like orange liquor ahead of time and then serve it topped with lite flavor ice cream like Vanilla or Chocolate with some fresh slices of orange or cherries on the side. Enjoy!!!
Pairing Ideas:
Total Time:
Prep Time:
Cook Time:
Cuisine:
American
Category:
Dessert
Serves:
2
Ingredients
- 1/2 Cup Vanilla Ice cream (Or Orange Flavor)
- 4 Pound Cake (Slices)
- 4 tbsp Orange liqueur
- 1/2 Cup Red Cherries (Or any Canned Mixed Fruits )
- 1 Navel Orange (slices)
Directions
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1. Pound Cake Recipe requires 1 tbsp of Orange Liquor per Slice. You can reduce or increase the amount of liquor based on your liking. -
2. Place each slice in serving plates before assembling the dessert. Pour 1 tbsp liquor over each slice and let it soak in for 15-20 minutes. -
3. Just before serving, top each slice with 2 tbsp of Ice Cream (or a big Ice Cream Scoop if you prefer). Garnish with fesh Orange Slices, Canned cherries and lightly sweet canned mixed fruits (optional). Serve Immediately.
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