Very simple sugar cookies with hint of spicy candied ginger here and there, a perfect tea time snack or as a gift (from kitchen) for Christmas. I also love these cookies because they are egg-less, works...
Whenever I visit my aunt, there is one dish, she knows, I will demand always and that is her, the best - Kahlua Flan. Creamy, rich and boozy good, it just melts in mouth. I can eat whole big one, so loo...
Gateau Basque is a traditional dessert from the Basque region of France. A layer based cake with a filling of either pastry cream or cherry preserve. When I first noticed this cake in French Bakery (sl...
Homemade Spiced Lamb Pies have special space in my home. Growing up, we had lots of vegetarian and ground spiced lamb stuffed samosas (deep fried hand pies) and this pie always reminds my of those. Howe...
Keeping my promise, I am sharing with you Jalapeno Focaccia recipe today. Am I the only one who considers making bread at home a success story? For a long time, just the simple idea of baking would send me into a tizzy. It’s true!! It’s not that I create recipes so I can do any kind of food. Baking go...
This chocolate bread surprised many people in my family and friends. First look and my husband said, is this chocolate sponge cake? He is one super cakeoholic I ever met (Is cakeoholic an actual word or...
Very festive and homey, gutsy and intense flavored, this beautiful bread is a must bake for family and friends during holidays. Today, I am sharing Sun-Dried Tomato and Walnut Garland Bread. This beauti...
I love Italian style breads, warm freshly baked, dusted with pink salt flakes, dipped in olive oil, herbs, and balsamic dipping sauce... Yum! Isn't it? (and I am enjoying a slice right now while posting...
We have a tradition of going on egg-free diet every year for 1 month and usually my husband’s birthday fall during that time. However, I am always experimenting with eggless cakes and sweets to have per...
These Pin Wheels vanished from my cookie cooling rack in no time. I baked’em during lunch hour and my husband was home and in no more than 20 minutes, wheels from one of the cooling rack disappeared like hot cakes. Mango Chutney I used for this recipe was homemade, with few black peppercorns. You b...