Homemade V8 Plus Juice, nourishing and healthy serving of your favorite veggies in one delicious glass full! Along with 8 delicious wholesome veggies, this juice has fresh herbs and an apple to make it...
Starting morning with a cup of spiced chai tea, is breakfast ritual in my home that never gets old. Weekday or weekend, winters or summers, chai picks me up no matter what. In summers, when sun shines s...
Start eating healthy with a vegetarian, whole grain burrito bowl for breakfast or lunch. Burrito bowl may be famous as Breakfast food but in my home, we enjoy it for lunch and even for dinner. A hearty...
What makes this Omelette SO special, you might ask? Well, this omelette has Mexican fiesta flavors with promise of healthy and carb-free breakfast! Actually, not just carb-free but also with serving of...
Oven Naan bread and Indian curry for dinner!! It's Friday!! Garlic Naan or Butter Naan or Naan Bread, no matter what you call it, a naan is quintessential bread side to an Indian-style meal and it taste delicious! This naan recipe was my mission to share with you. A homemade oven baked naan which sta...
Breakfast just got better with a 20 minute nostalgic fair-style cinnamon-sugar churro turned to a crispy Chocolate Churro Waffles. Yeah! Starting Monday with an eggless, crispy, churro Waffles for break...
Savory chickpeas flour and scallion breakfast waffles, topped with a fried egg which creates a silky delicious sauce when mixed into sweet and spiced-up tomato ketchup.This, my friends, is a savory waff...
Crisp breakfast toast topped with delightful sweet tomato jam, creamy avocado and fried egg. Also, sharing a quick and easy fresh tomato jam recipe which is great on a simple avocado toast or also perfe...
A soft molasses and wheat bread made with coconut oil, and healthy wholesome seeds like Chia and pumpkin seeds. This delicious and healthy breakfast or even lunch sandwich bread has nutty texture and li...
Vegetable Vermicelli or Semiya Upma is savory breakfast enjoyed in every part of the India. Made with semolina vermicelli pasta as known as semiya or semiyian... it is a twist on classic popular south Indian semolina (or suji) upma.Vermicelli or Semiya are made of semolina and cook relatively quickly...
