This nutty Quinoa and Chickpeas Salad, oh my God, I am addicted to it! In-fact, I wouldn't call this a salad, instead it is a perfect meal with good serving of protein, veggies, carbs, and is yet lite a...
Call it Spanish tomato rice or Mexican tomato rice, result is a red-orange tint-ed, and full-flavored rice, packed with mouthwatering tangy tomato-y taste. Mexican taste of rice is pretty close to tast...
I am enjoying a bowl of, my version of, delicious couscous tfaya while writing this post. I made couscous with spiced chickpeas, caramelized onions, and cranberries yesterday, this preparation is simila...
I love Hawaiian Rolls!! I am sure you do too!! Whenever we bought Hawaiian Rolls home, only one brand shines in store i.e. King's Hawaiian Sweet Roll. In-fact, I don't know if any other brand is availab...
Cauliflower, mostly as curries are very famous as every-day no-meat main course in India. When I heard about these cauliflower rice, frankly.... I did not understand the deal. Cauliflower is cauliflower, what do we mean by "cauliflower rice"? A little search revealed, it is still our old favorite caul...
Few simple recipes just touch your heart and above all your taste palate. Tomatillo Salsa is one of such simple yet very flavorful Mexican condiment that I can never get enough. My first introduction t...
Packed with delicious Mediterranean flavors, this vegan yet creamy beet salad has good serving of gluten-free chickpeas. Sweetness of beets, hearty chickpeas, and creamy vegan tahini dressing and not to...
Roasted Potatoes are one of my favorite ways to eat potatoes (and other root vegetables) in fall-winter season. Easy to cook, vegan, and gluten free, roasted potatoes make excellent starchy dinner side....
Sharing with you an easy snack bread - whole wheat flour bread stuffed with ramen noodles. Ready in no time, no leavening agents needed, no oven required and you only need pantry-ingredients to make thi...
Inspired from love of vegetables, this Grilled Cheese Sandwich delivers scrumptious vegetarian flavors of crunchy asparagus and earthy mushrooms, a duo of mild Cheddar and fruity MontAmoré cheeses, with chipotle spiced vegetarian sausage, pickled jalapenos and tart cranberries. Earthy, sweet and spicy...
