Savory Yogurt Lassi

Name: Savory Yogurt Lassi
Prep time: 5 min
Total time: 5 min
Yield: 2
Cuisine: Indian
Ingredients: 1 Cup Yogurt, Low Fat; 1 Cup Water; 1/2 tsp Black Pepper, Freshly Crushed; 1/2 tsp Salt; 1 tbsp Cilantro, very fine chopped; 3 tbsp Chickpea puffs (Pakodi), Optional

Salted Yogurt Drink

Posted On: Jun, 4 | Author: Savita

Popular Recipes Quick & Easy Drinks Smoothies & Juices

Jump To Recipe

Diet Info: DF GF F LF Na LS VG V Fa

Savory Yogurt Lassi is best treat for you in scorching heat of summer. Served chilled, this salted yogurt drink can also be made with buttermilk. However, I prefer to use low fat yogurt and water to make lassi at home. Cooling and healthy with all goodness of probiotics for your stomach, this drink is best accompaniment for a heavy lunch or brunch in summer season.

Pairing Ideas:

Grilled Lamb Rib chops Shredded Cauliflower Stuffed Flat Bread

Savory Yogurt Lassi

Total Time: 5 mins Prep Time: 5 mins Cook Time: 0 min Cuisine: Indian (Smoothie, Drink)

Serves: 2

Ingredients

1 Cup Yogurt (Low Fat)

1 Cup Water

1/2 tsp Black Pepper (Freshly Crushed)

1/2 tsp Salt

1 tbsp Cilantro (very fine chopped)

3 tbsp Chickpea puffs (Pakodi) (Optional)

Directions

1. Blend yogurt and water in a blender. Let it chill in refrigrator for sometime. Just before serving, add in salt, crushed black pepper, cilantro. Mix it well. Add it to serving glasses and top each glass with 1-2 tbsps of Chickpea Puffs.Enjoy. Additional Notes: If yogurt is little too sour for your taste then add 1 tsp of sugar while blending the yogurt and water.