Chocolate Dipped Apricots
Posted On: Nov, 20
| Author:
Savita
Chocolate Dipped Apricots are light, elegant candies that are surprisingly easy to make. These bite-sized treats taste sophisticated and not too sweet, since they are made with unsweetened dried fruit and dark chocolate. If you prefer a sweeter candy, substitute milk or white chocolate instead.
Pairing Ideas:
Chocolate Dipped Apricots
Total Time:
Prep Time:
Cook Time:
Cuisine:
American
(Dessert)
Serves:
4
Ingredients
Directions
- 1. Melt chocolate on double boiler.
- 2. Cut apricots in half (or you can leave them whole if you like). Dip open end of the apricots in melted chocolate and place it on a wax paper lined sheet tray for drying.
- 3. Serve them once chocolate is set or store in air tight container to enjoy these little treats later.
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