Turmeric Recipes

Pronunciation: [TER-muh-rihk]Used in cooking since 600 B.C., turmeric is the root of a tropical plant related to ginger. Though native to the Orient, this spice is now also cultivated in India and...

Vegan Chickpea Curry in Pressure Cooker

Starting Monday with a healthy and delicious Chickpea Curry, made with dried chickpeas (pre-soaked) cooked in Indian spices and tomatoes-onion gravy.Creamy without the creams or nut milks.. this everyda...

Aloo Gobi - Cauliflower Potato Curry

Sharing a delicious and easy Indian Cauliflower Potato Curry known as Aloo Gobi and also declaring Masala Thursday theme for blog. Aloo Gobi or Gobi Aloo (Cauliflower Potato Curry) is relatively dry cur...

Easy Pumpkin Bread

I bet you agree... A good moist bread can make any meal extra-special! For me, a bowl of warm soup , a warm stew or hot breakfast Chai tea demands a bread on the side. So, today I thought to give you an...

Healthy Summer Glow Lentil Salad

A delicious french lentil salad with lemony vegan mint avocado dressing, artichokes, berries, tomatoes and fresh turmeric to nourish body and give skin, a healthy summer glow!!Oh, and this easy lentil s...

Achari Aloo Karela

A low-oil, vegetarian Indian bitter-melon (karela) and potato (aloo) stir-fry with surprise flavor-enhancer from your own pantry i.e. Indian mango masala pickle. Perfect for a healthy side dish or a vegetarian main course with side of bread.Indian Karela recipes have reputation of being very oily. Lik...

Nutri Palak - Soya Chunks Spinach Curry

A traditional Indian Punjabi dry spinach curry with soy chunks (nutrela) cooked in Indian spices, tomatoes, onion and garlic.From Punjabi, I don't mean that it is only prepared in Punjab. I mean, this i...

Homemade Vegetable Stock in Pressure Cooker

Vegan, GF, low-sodium, and surprisingly healthy.. this Vegetable Stock just needs 20 minutes of cooking and has ton of flavor to make all of your winter soups and stews even more delicious! The best par...

Dum Paneer Kali Mirch

This creamy Indian paneer sabji (curry) has been cooked in vacuum (dum) to infuse the peppery flavor of fresh black pepper! This curry is meant for all black pepper (kali mirch) lovers! Seriously, aroma...

Thai Curry Carrot Soup

A vegetarian, warm and spiced soup for fall dinner? Yes, please!!! Made with all fresh ingredients, this simple pantry-friendly carrot soup is vegan and gluten free, and has a delicious subtle thai-spic...

Green Chilli Pickle with Mustard | Hari Mirch Ka Achaar

Fresh Serrano Green Chili/Chilli quick pickle in mustard and lemon juice. Even though this is a hot pickle because it is made with chilies, yet it looks hotter than it tastes..... I'm talking about all those yellow seeds on pickle, those are 70% ground mustard seeds and only 30% chili seeds!I know, ho...