A plant from tropical and subtropical regions that's grown for its gnarled and bumpy root. Most ginger comes from Jamaica, followed by India, Africa and China. Gingerroot's name comes from the Sans...
Egg is a versatile cooking ingredient. Many people who do not eat meat eat eggs. Delicious and quick this curry can be ready in 25 minutes. I call it easiest curry and everyone’s favorite. Meat lovers a...
This is an easy recipe for Chicken Tikka - Chicken marinated in yogurt and spices and then grilled or baked in Conventional Oven Or traditional Indian Tandoor. It is popular in countries all over the wo...