Nothing can match taste and satisfactions of home-made bread. If that bread is Focaccia topped with almost roasted cherry tomatoes and almost caramelized thin red onion slices with concentrated sweet fl...
Keeping my promise, I am sharing with you Jalapeno Focaccia recipe today. Am I the only one who considers making bread at home a success story? For a long time, just the simple idea of baking would send...
In my family, we love shrimp in all forms - roasted, grilled or fried. Cooked shell fish changes from gray to a beautiful pinkish orange color, makes me love seafood even more. Its true we eat with our...
I love Italian style breads, warm freshly baked, dusted with pink salt flakes, dipped in olive oil, herbs, and balsamic dipping sauce... Yum! Isn't it? (and I am enjoying a slice right now while posting...
