Rice Recipes

Pronunciation: [bahs-MAH-tee]Literally translated as 'queen of fragrance,' basmati has been grown in the foothills of the Himalayas for thousands of years. Its perfumy, nutlike flavor and aroma can...

Beer Braised Chicken Sausage

Sharing a scrumptious and easy braised chicken (sausage) recipe for all beer lovers! If you love beer and citrus, this simple braise will make you really happy! One of comforting chicken dinner, in my...

Tomato and Rice Soup with Chickpeas

First month of the year is, almost, about to end! Time passes so quickly, it feels like New Year Eve was just yesterday! Even though it is still pretty cold in many parts of the country.... our sunny Sa...

Vegan Chinese Pineapple Tofu Bowl

This sweet and sour pineapple tofu comes together so fast that you will never have to order orange tofu in Chinese take-out again! Yes, yes, you read correct "Orange Tofu"! This pineapple tofu recipe is...

Wild Rice, Kale and Mushroom Stuffing - Vegan and Gluten Free

Hearty kale, meaty mushrooms, and delicious wild rice combine to make this vegan turkey dressing, gluten free yet packed with flavor of holiday favorite herbs, and sweet raisins. I am watching a trend,...

Spanish Tomato Rice with Smoked Chipotle

Call it Spanish tomato rice or Mexican tomato rice, result is a red-orange tint-ed, and full-flavored rice, packed with mouthwatering tangy tomato-y taste. Mexican taste of rice is pretty close to taste and texture of rice we eat in my family. Little zesty, flavorful, aromatic, and self-sufficient. I...

Roasted Corn and Kale Sprouts Rice Salad with Kimchi Dressing

Today is a simple salad day! Sharing a 10 minutes, filling lunch salad, my yet another lunch favorite. Clean, refreshing, and simple flavors for every day me. Some charred corn, leftover rice, fresh cuc...

Picnic Yogurt(Curd) Rice

Easy and lite on stomach, great for digestion, aromatic, tangy, served at room temp and loved by kids and grown-up alike. I don't have enough words in praise for these easy and scrumptious curried yogur...

Lightened Up Sweet Coconut Rice

My first introduction to Sweet Coconut Rice was not very long ago but my love for Sweet Rice is pretty deep rooted. Since childhood, I loved eating rice. Mom says, I pretty much grew-up eating rice cris...

Spicy Kimchi Fried Rice with Poached Egg

This is first time (I think) in history of ChefDeHome that I am posting a recipe just 10 minutes after eating it! Often, recipe making and recipe posting do not happen same day for me. I mean, I take my...

Grilled Lemon Herbs Lamb Skewers

We don't cook red meat very often. Since lamb is favorite variety of red meat of my husband, I often insist him to buy lamb loin meat for leaner cut - far less calories. Lamb Loin meat is great to add to stews, quickly sear or grill. Since this cut of meat has very less fat, it may not be suitable for...