Wheat Flour Recipes

Aloo Paratha

Aloo Paratha is one of the most loved Punjabi Indian breakfast bread which is cooked and enjoyed in all regions of India. In India, even street vendors sell big-size loaded potato parathas and serving w...

Indian Paneer Stuffed Naan | Chili Paneer Naan

Sharing today, a crisp Indian naan stuffed with chilies and Indian Paneer. This naan is way more than just side bread.. It is actually a complete mini meal.. Made with mix of whole wheat and AP flour, s...

Multi Seeds Molasses Wheat Bread with Coconut Oil

A soft molasses and wheat bread made with coconut oil, and healthy wholesome seeds like Chia and pumpkin seeds. This delicious and healthy breakfast or even lunch sandwich bread has nutty texture and li...

Grilled Garlic Cheese Naan Bread

What happens when love for Garlic Naan goes beyond Indian Dinner?! Simple! I find everything "dunk-able" to enjoy my favorite bread. Really, a hot creamy soup or sizzling chicken curry, cheese stuffed p...

Sprouts Stuffed Masala Poori

Khasta (crispy) Masala (spices) Poori stuffed with sprouts and fried for golden crispy texture.... this fried poori/puri is cross between Indian traditional poori and masala khasta kachori. This is by-far the most delicious way to use leftover sprouts in my home. Before I dig any deeper into crispy la...

Restaurant-Style Indian Keema Naan - Stuffed Lamb Bread

Sharing with you, a famous variation of Restaurant-Style Indian Naan bread, stuffed with ground lamb meat, named Keema Naan. If you like Indian Chicken and Lamb curries, and have visited Indian restaura...

Homemade Restaurant-Style Indian Garlic Naan

Sharing with you one more, special dear to my family, recipe of Indian flat bread, world famous as "Garlic Naan". Not just me, this naan is favorite of everyone who have ever tried Indian food. Isn't it...

Homemade Indian Butter Naan

What took me so long to share my Naan Bread recipes?! Well.. don't ask!... even I'm wondering! Eating it from years, and years into making it at home, I have always promised..... next time I'm sharing t...

DIY | Freezer Ready Spinach Flat Bread | Indian Palak Roti

Do you always make fresh bread for dinner? Or let me re-phrase:a) Do you always make bread for Indian Dinner at home? Or b) Bring that pre-rolled roti packet from store? If your answer is (b), I can hel...

Leftover Lentils Breakfast Flat Bread - Indian Daal Parantha

Lentils and legumes are every day source of vegetarian protein and staple no-meat main course in Indian cuisine. Even when we make dry curry for main course, some lentils are served on the side. At-least once or twice every week, I make simple lentil curries for supper. Often I have leftover 1/2 cup t...