Indian recipes.
Crispy Rice and Lentil crepe, traditionally known as “Dosa” is savory bread. It can be enjoyed plain with Sambhar or stuffed with various types of fillings.
Gajar (Carrot) Halwa also known as gajrala is a traditional Punjabi dessert made with carrots and milk. Gajar Halwa is delicious warm or cold.
Red Kidney Beans in tangy tomato gravy are perfect enjoyed with plain or Jerra (Cumin) basmati rice. This easy to cook recipe can be served for lunch or dinner.
Egg is a versatile cooking ingredient. Many people who do not eat meat eat eggs. Delicious and quick this curry can be ready in 25 minutes. I call it easiest curry and everyone’s favorite. Meat lovers a...
This is an easy recipe for Chicken Tikka - Chicken marinated in yogurt and spices and then grilled or baked in Conventional Oven Or traditional Indian Tandoor. It is popular in countries all over the world. Serve it as Appetizer with onion and Green Chutney of your choice. Chicken Tikka and Vegetarian...
Yogurt Sweet Dish is light, yummy and very easy to assemble. We are sharing with you two ways to make Shri Khand (Sweet Hung Yogurt), Mango and Cardamom flavored. You can try many variations of this des...
Layered Griddle Fried Flat Bread – one of the most loved flat bread in India, famous as Parantha ( that is Griddle Shallow Fried Flat Bread). Layered bread has artistic layers that separate or flake out...
Poori, puffed fried Indian bread needs only 2 ingredients - wheat flour and oil and no leavening agents. It is one of the most common bread served on special occasions with all sorts of curries. Poori i...
Traditional Indian Wheat Flat Bread, served in every part of India with most of Indian curries/dishes. Made of whole grain Wheat flour with no sugar or fat added, it can be healthy alternative to white...
Arbi, also known by various aliases as arvi and taro and colacassia, is a root vegetable. Learn how to make Arbi Curry by following this easy step to step recipe.
