Turmeric Recipes

Pronunciation: [TER-muh-rihk]Used in cooking since 600 B.C., turmeric is the root of a tropical plant related to ginger. Though native to the Orient, this spice is now also cultivated in India and...

Red Kidney Bean Curry

Red Kidney Beans in tangy tomato gravy are perfect enjoyed with plain or Jerra (Cumin) basmati rice. This easy to cook recipe can be served for lunch or dinner.

Egg Curry

Egg is a versatile cooking ingredient. Many people who do not eat meat eat eggs. Delicious and quick this curry can be ready in 25 minutes. I call it easiest curry and everyone’s favorite. Meat lovers a...

Chicken Tikka

This is an easy recipe for Chicken Tikka - Chicken marinated in yogurt and spices and then grilled or baked in Conventional Oven Or traditional Indian Tandoor. It is popular in countries all over the wo...

Salmon With Potato Hash

My husband spent some time in Europe and he is fascinated with eating Fish with Chips. As far as I remember, whenever I make any seafood recipe, he will always remember - fish and chips. I usually use C...

Arbi Masala

Arbi, also known by various aliases as arvi and taro and colacassia, is a root vegetable. Learn how to make Arbi Curry by following this easy step to step recipe.

Matar Paneer

Matar (Peas) Paneer (Indian Cottage Cheese) in Tomato Gravy is a delicious, vegetarian main course dish from Northern part of India. This curry is often served for vegetarian main course in many Indian...

Crunchy Paneer Pakora

The paneer pakoras are gram or chickpea flour (besan) batter coated spicy paneer cubes. Paneer Pakora is a very common recipe for rainy season. Follow step by step instructions below and make a perfect...