Pronunciation: [bahs-MAH-tee]Literally translated as 'queen of fragrance,' basmati has been grown in the foothills of the Himalayas for thousands of years. Its perfumy, nutlike flavor and aroma can...
Garbanzo Beans (also known as chickpeas) are versatile and tasty legume. You can toss'em into salads, roast, stir into stews. Fresh green chickpeas are often added to rice to make quick and tasty pilaf....
Lemon Rice is an excellent vegetarian recipe idea which in my world is a "great utilization of leftover rice". You can also use fresh steamed or boiled rice for this recipe, but leftover taste and more...
Vegetable Biryani is a famous one pot dish. It can be a complete meal in itself. Biryani is a rich dish, cooked with a sort of spicy curry, made with veggies or meat or chicken or fish. Lamb biryani is...
Lamb Biryani is a famous one pot dish. It can be a complete meal in itself. Biryani is a rich dish, cooked with a sort of spicy curry, made with meat or chicken or prawns or vegetables or fish. Lamb bir...
Basmati Rice cooked with aromatic Cumin Seeds. Easy to cook and goes well with many Indian Curries.
Crispy Rice and Lentil crepe, traditionally known as “Dosa” is savory bread. It can be enjoyed plain with Sambhar or stuffed with various types of fillings.