Yogurt Recipes

Yoghurt, yogurt or yogourt is a dairy product produced by bacterial fermentation of milk. The bacteria used to make yoghurt are known as 'yoghurt cultures'. Fermentation of lactose by these bacteri...

Onion and Cilantro Steamed Semolina Cakes

Steamed Semolina Cake is a famous finger-food snack from South Region of India. Loved and enjoyed various ways in every home in India, these extremely fluffy steamed cakes are lite on stomach, easy to d...

Indian Butter Chicken

Butter makes everything taste good, to see this statement in action, you have to try this butter chicken recipe. You will not find a single Indian Restaurant without butter chicken in menu, it is that s...

Semolina and Wheat Leavened Fried Bread

Whenever I eat 'Chalupa' from Taco Bell, it reminds me of an Indian North Region Staple Bread - Bhaturas. If you look at the picture, they both look so alike and they taste alike a lot too. Bhatura is...

Chicken Shish Kabab

Famous as Seekh or Shish Kababs, these easy and scrumptious marinated chicken skewers are often grilled or baked in the oven during winter season in my home. Shish Kababs taste great with side of lemon...

Cracked Wheat and Lentils Porridge

All Cracked Wheat or porridge recipes are nutritional and diabetic friendly, the one I am sharing with you today also has bonus proteins from yellow lentils. Actually, I should admit that lentils also enhance the taste and texture of porridge. For those, who are new to porridge, Cracked Wheat is calle...

Peach and Yogurt Lollies

Peach and Yogurt Lollies are the perfect lite way to finish a heavy meal. I specially recommend it for everyone looking for low calorie or sugar-free desserts. Slight tang from yogurt and perfect summer...

Buckwheat Flat Bread with Mango Raita

Buckwheat (Kuttu) Flour is my all-time favorite. I love buckwheat for its amazing texture and also it is famous food in Indian Fasting Season. I often make this flat bread for lunch during fasts for a h...

Karahi Chicken Curry

Karahi Chicken or Karahi Chicken Curry is loved and eaten all over India. To make Karahi Chicken, traditionally Chicken is sauteed in aromatic mixture of herbs and spices in a Karahi (wok) but in modern...

Strawberry Yogurt Swirls

For these cold sweet healthy Ice Pops, you can use any kind of berries, I prefer strawberries for bright red color. Use of yogurt and Agave syrup keeps it healthy and no guilt feelings after finishing m...

Yogurt Fennel Dip

Fennel Seeds are very commonly used in Indian Cuisine. We add it to Chai Masala to make spiced tea, add powder seeds to curries to enhance flavor and even dry roast fennel seeds to chew after heavy meals because fennel is excellent mouth freshener and helps in digestion too. I personally love its liqu...